Baklava

From Fresh Dictionary

Contents 1 English 1.1 Pronunciation 1.2 Etymology 1.3 Noun 1.3.1 Alternative spelling 1.3.2 Translations 2 Bosnian 2.1 Noun 3 Croatian 3.1 Noun 4 Serbian 4.1 Noun 4.1.1 Cyrillic spelling 5 Turkish 5.1 Noun

English

Pronunciation

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Etymology

• The word baklava itself is derived from Arabic بقلاوة baqlāwaḧ, based on an Arabic word for nuts.

Noun

baklava

• Baklava or baklawa is a popular sweet pastry found in many cuisines of the Middle East and the Balkans, made of chopped nuts layered with phyllo pastry. With its high sugar and fat content, it is very rich. Sprinkled with chopped walnuts and pistachio nuts and soaked in a solution of sugar or either lemon juice or honey and spices with rosewater.

Alternative spelling

• baklawa

Translations

Albanian: bakllava Arabic: بقلاوة (baqlāwaḧ) f. Armenian: փախլավա (pʼaḫlava) Bosnian: baklava f. Bulgarian: баклава f. Croatian: bakalva f. Danish: baklava Dutch: baklava French: baklava German: Baklava Greek: μπακλαβά (baklavá) m., μπακλαβάς (baklavás) Hebrew: בַּקְלָוָה ,בקלוה

Italian: baklava Japanese: バクラヴァ Persian: باقلوا Polish: bakława f. Romanian: baclava Russian: баклава f. Serbian: Cyrillic: баклава f. Roman: baklava f. Spanish: baclava Somali: baklawah Turkish: baklava

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Bosnian

Noun

baklava f. s. (pl.: baklave)

1. baklava (dessert)

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Croatian

Noun

baklava f. s. (pl.: baklave)

1. baklava (dessert)

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Serbian

Noun

baklava f. s. (pl.: baklave)

1. baklava (dessert)

Cyrillic spelling

• баклава

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Turkish

Noun

baklava

1. baklavaar:baklava